| HS code |
HS System Commodity Name |
HS Code Classification
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Import Tariff & Tax
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Customs Declaration |
Landed Cost Calculator
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Cross border e-Commerce |
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1302199097 |
Saps and extracts of other endangered vegetables
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1302199099 |
Other vegetable saps and extracts
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1302200000 |
Pectic substances, pectinates and pectates
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1302310000 |
Agar-Agar
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1302320000 |
Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds
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1302391100 |
Carrageenan, whether or not modified
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1302391200 |
Algin, whether or not modified
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1302391900 |
Other preparations of seaweeds and other algae, whether or not modified
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1302399010 |
Mucilages and thickeners, derived from endangered vegetable products, not elsewhere specified or included
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1302399090 |
Mucilages and thickeners, derived from other vegetable products, not elsewhere specified or included
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1401100010 |
Acidosasa chinensis
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1401100090 |
Other bamboos
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1401200010 |
Endangered rattans
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1401200090 |
Other rattans
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1401901000 |
Cereal straw(other than wheat straw), cleaned, bleached or dyed
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1401902000 |
Reeds, cleaned, bleached or dyed
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1401903100 |
Mat rush, cleaned, bleached or dyed
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1401903900 |
Other rushes, cleaned, bleached or dyed
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1401909000 |
Other vegetable materials of a kind used primarily for plaiting not elsewhere (cleaned, bleached or dyedspecified or included)
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1404200000 |
Cotton linters
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1404901000 |
Raw vegetable materials of a kind used primarily in dyeing or tanning
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1404909010 |
Coco coir(sripe/piece)
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1404909090 |
Other vegetable products not elsewhere specified or included
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1501100000 |
lard, other than that of heading No.02.09 or 15.03
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1501200000 |
Pig fat, other than that of heading No.02.09 or 15.03
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1501900000 |
Poultry fat ,other than that of heading No.02.09 or 15.03
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1502100000 |
Other fats of bovine animals, sheep or goats, other than those of heading No.15.03
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1502900000 |
Raw fats of bovine animals, sheep or goats, other than those of heading No.15.03
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1503000000 |
Lard stearin, lard oil, oleostearin, oleooil and tallow oil, not emulsified ormixed or otherwise prepared
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1504100010 |
Fish-liver oils and their fractions, of endangered fish
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1504100090 |
Fish-liver oils and their fractions, of other fish
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1504200011 |
Endangered fish oil capsules,other than liver oils
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1504200019 |
Fats and oils and their fractions, of endangerd fish, other than liver oils
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1504200091 |
Other fish oil capsules,other than liver oils
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1504200099 |
Fats and oils and their fractions, of other fish, other than liver oils
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1504300010 |
Fats and oils and their fractions, of endangered marine mammals
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1504300090 |
Other fats and oils and their fractions of marine mammals
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1505000000 |
Wool grease and fatty substances derived therefrom(including lanolin)
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1506000010 |
Fats made of materials of other endangered animals(including hippo, bear, hare, green turtle and green turtle egg)
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1506000090 |
Other animals fats and oils and their fractions, whether or not refined, but not chemically modified
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1507100000 |
Crude soya-bean oil whether or not degummed, not chemically modified
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1507900000 |
Other Soya-bean oil and its fractions(including fractions of crude soya-bean oil, not chemically modified)
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1508100000 |
Crude ground-nut oil, but not chemically modified
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1508900000 |
Other ground-nut oil and its fractions(including fractions of crude ground-nut oil, but not chemically modified)
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1509100000 |
Virgin Olive oil, not chemically modified
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1509900000 |
Other Olive oil and its fractions,(including fractions of virgin olive oil, not chemically modified)
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1510000000 |
Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading No.15.09
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1511100000 |
Crude palm oil, not chemically modified
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1511901000 |
Palm olein(melting point19℃-24℃, not chemically modified)
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1511902001 |
Palm stearin(melting point 50℃-56℃, not chemically modified)
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