GB - China National Standards  
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China food GB Standards Search List


GB standards are the China national standards; Prefix code GB are Mandatory standards, GB/T are Recommended standards; All products or service must be compliance with GB standards; If you want export products or services to china, need ensure they are meet the requirements of GB china national standards;  We provide Chinese and English version GB standards  Lookup, Translate, Download, Purchase service.
  •  China "food" GB Standards List:
  • GB Standard Code GB Standard  Title Order
  • GB 29201-2020
  • National food Safety Standards Food Additives Ammonia and Liquid Ammonia
    食品安全国家标准 食品添加剂 氨水及液氨
  • GB 25576-2020
  • National food Safety Standards Food Additives Silica
    食品安全国家标准 食品添加剂 二氧化硅
  • GB 22216-2020
  • National food Safety Standards Food Additives Hydrogen Peroxide
    食品安全国家标准 食品添加剂 过氧化氢
  • GB 15193.29-2020
  • National food Safety Standards Extended Generation Reproductive Toxicity Test
    食品安全国家标准 扩展一代生殖毒性试验
  • GB 15193.28-2020
  • National food Safety Standards In vitro mammalian cell micronucleus test
    食品安全国家标准 体外哺乳类细胞微核试验
  • GB 31660.9-2019
  • National food safety standards - Determination of ethoxycarbamate residues in edible poultry tissues - High performance liquid chromatography
    食品安全国家标准 家禽可食性组织中乙氧酰胺苯甲酯残留量的测定 高效液相色谱法
  • GB 31660.8-2019
  • National food safety standards Determination of azaamphenanthrene residues in cattle edible tissues and milk Liquid chromatography-tandem mass spectrometry
    食品安全国家标准 牛可食性组织及牛奶中氮氨菲啶残留量的测定 液相色谱-串联质谱法
  • GB 31660.7-2019
  • National food safety standards Determination of cyproheptadine and clonidine residues in pig tissues and urine Liquid chromatography-tandem mass spectrometry
    食品安全国家标准 猪组织和尿液中赛庚啶及可乐定残留量的测定 液相色谱-串联质谱法
  • GB 31660.6-2019
  • National food Safety Standard Determination of Residues of Five α2-Receptor Agonists in Animal Foods Liquid Chromatography-Tandem Mass Spectrometry
    食品安全国家标准 动物性食品中5种α2-受体激动剂残留量的测定 液相色谱-串联质谱法
  • GB 31660.5-2019
  • National food safety standards Determination of amantadine residues in animal foods Liquid chromatography-tandem mass spectrometry
    食品安全国家标准 动物性食品中金刚烷胺残留量的测定 液相色谱-串联质谱法
  • GB 31660.4-2019
  • National food safety standards Determination of megestrol acetate and medroxyprogesterone acetate residues in animal foods Liquid chromatography-tandem mass spectrometry
    食品安全国家标准 动物性食品中醋酸甲地孕酮和醋酸甲羟孕酮残留量的测定 液相色谱-串联质谱法
  • GB 31660.3-2019
  • National food Safety Standard Determination of Trifluralin Residues in Aquatic Products Gas Chromatography
    食品安全国家标准 水产品中氟乐灵残留量的测定 气相色谱法
  • GB 31660.2-2019
  • National food Safety Standard Determination of octylphenol, nonylphenol, bisphenol A, diethylstilbestrol, estrone, 17α-ethinyl estradiol, 17β-estradiol and estriol residues in aquatic products by gas chromatography - mass spectrometry
    食品安全国家标准 水产品中辛基酚、壬基酚、双酚A、已烯雌酚、雌酮、17α-乙炔雌二醇、17β-雌二醇、雌三醇残留量的测定 气相色谱-质谱法
  • GB 31660.1-2019
  • National food safety standards Determination of macrolide drug residues in aquatic products Liquid chromatography-tandem mass spectrometry
    食品安全国家标准 水产品中大环内酯类药物残留量的测定 液相色谱-串联质谱法
  • GB 31650-2019
  • National food Safety Standards Maximum Residue Limits of Veterinary Drugs in Food
    食品安全国家标准 食品中兽药最大残留限量
  • GB 2763-2019
  • National food Safety Standards Maximum Residue Limits of Pesticides in Food
    食品安全国家标准 食品中农药最大残留限量
  • GB 23200.117-2019
  • National food safety standards Determination of copper quinoline residues in plant-derived foods High performance liquid chromatography
    食品安全国家标准 植物源性食品中喹啉铜残留量的测定 高效液相色谱法
  • GB 29753-2023
  • Road transportation Perishable food and biological products Safety requirements and test methods for refrigerated trucks
    道路运输 易腐食品与生物制品 冷藏车安全要求及试验方法
  • GB 16798-2023
  • food machinery safety requirements
    食品机械安全要求
  • GB/T 44881-2023
  • General technical specifications for food production quality control and management
    食品生产质量控制与管理通用技术规范
  • GB/T 43268-2023
  • Imported Cold Chain food Traceability General Principles of Traceability System
    进口冷链食品追溯 追溯体系通则
  • GB/T 43265-2023
  • Imported cold chain food traceability traceability system data elements
    进口冷链食品追溯 追溯系统数据元
  • GB/T 43260-2023
  • Imported cold chain food traceability requirements for traceability information management
    进口冷链食品追溯 追溯信息管理要求
  • GB/T 43198-2023
  • Polyethylene blow molded containers for food packaging
    食品包装用聚乙烯吹塑容器
  • GB/T 43195-2023
  • Imported Cold Chain food Traceability Traceability System Development Guide
    进口冷链食品追溯 追溯系统开发指南
  • GB/T 42967-2023
  • Guidelines for Anti-food Waste Work in Canteens of Institutions
    机关食堂反食品浪费工作指南
  • GB/T 42966-2023
  • General rules on anti-food waste management in catering industry
    餐饮业反食品浪费管理通则
  • GB/T 31047-2023
  • Brand Value Evaluation food Processing and Food Manufacturing
    品牌价值评价 食品加工及食品制造业
  • GB/T 41645-2022
  • General technical specification for ultra-high pressure food quality control
    超高压食品质量控制通用技术规范
  • GB/T 22747-2022
  • food processing equipment basic requirements
    饮食加工设备 基本要求
  • GB/T 22748-2022
  • food processing equipment Electric equipment Vertical dough mixer
    饮食加工设备 电动设备 立式和面机
  • GB/T 22749-2022
  • food processing equipment Electric equipment Slicer
    饮食加工设备 电动设备 切片机
  • GB/T 23242-2022
  • food processing equipment Electric equipment Food choppers and blenders
    饮食加工设备 电动设备 食物切碎机和搅拌机
  • GB/T 41636-2022
  • Technical specification for identification and control of quality characteristics of perishable processed food transportation and storage
    易腐加工食品运输储藏品质特征识别与控制技术规范
  • GB/T 41602-2022
  • food processing equipment Combined equipment Rotary hot air oven
    饮食加工设备 组合型设备 旋转热风烤炉
  • GB 23350-2021
  • Restrictions on Excessive Packaging Requirements for Products food and Cosmetics
    限制商品过度包装要求 食品和化妆品
  • GB/T 4214.16-2022
  • Household and similar electrical appliances - Noise test methods - Particular requirements for waste food processors
    家用和类似用途电器噪声测试方法 废弃食物处理器的特殊要求
  • GB/T 41157-2022
  • General principles of konjac gel food
    魔芋凝胶食品质量通则
  • GB/T 10644-2022
  • Electric heating food ovens
    电热食品烤炉
  • GB/T 41378-2022
  • Plastics Blow-molded polypropylene containers for liquid food packaging
    塑料 液态食品包装用吹塑聚丙烯容器
  • GB/T 22699-2022
  • General rules for the quality of puffed food
    膨化食品质量通则
  • GB/T 41898-2022
  • Determination of corrosion resistance and compactness of coatings on inner walls of food metal containers-electrochemical method
    食品金属容器内壁涂覆层耐蚀力和致密性的测定 电化学法
  • GB/T 41711-2022
  • Determination of acid resistance, sulfur resistance and salt resistance of coatings on the inner wall of food metal containers
    食品金属容器内壁涂覆层抗酸性、抗硫性、抗盐性的测定
  • GB/T 41899-2022
  • General rules for the quality of coated tin-plated or chrome-plated steel sheets for food containers
    食品容器用涂覆镀锡或镀铬薄钢板质量通则
  • GB/T 41896-2022
  • Quality requirements for food deoxidizers
    食品用脱氧剂质量要求
  • GB/T 41897-2022
  • Quality requirements for food desiccant
    食品用干燥剂质量要求
  • GB/T 41900-2022
  • canned food code
    罐头食品代号
  • GB/T 41682-2022
  • Determination of headspace gas content in food plastic packaging containers - sensor method
    食品塑料包装容器中顶空气体含量的测定 传感器法
  • GB/T 10786-2022
  • Inspection method of canned food
    罐头食品的检验方法
  • GB 23350-2021
  • Requirements of restricting excessive package—foods and cosmetics
    限制商品过度包装要求 食品和化妆品

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