China CFDA Food Formula Ingredients Analysis System,Search Permitted Food additive Ingredients of Flavor

China Permitted Food Additives

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Nutritional Supplements

According to China's food safety regulations, all imported food formula ingredients must in the NHC ( National Health Commission of China ) approved list, including food additives, edible colorings, nutritional supplements, etc
Moreover, the NHC has strict regulations on each food additive ingredient, which category of food can be used, and the limit of the content used;
During the China Customs clearance process, the CIQ (Inspection and Quarantine Bureau of China) will inspect the ingredients formula list of each imported food, If does not meet the requirements of formula ingredients, It will not be cleared.

China NHC Permitted Food Additives :Flavor

CNS_Code	Food Additive Name	Additive Chinese Name	Function	Use Limit Range%
4033	Dihydroxyacetone	二羟基丙酮	Synthetic Food Flavor	Paid Service
3085	Turmeric oil (Curcuma longa L.)	姜黄油	Natural Food Flavor	Paid Service
2458	Ethyl salicylate	水杨酸乙酯(又名柳酸乙酯)	Synthetic Food Flavor	Paid Service
—	Damiana leaves (Turnera diffusa Willd.)	达迷草叶	Natural Food Flavor	Paid Service
3455	N-Ethyl-2-isopropyl-5-methylcyclohexane carboxamide	N-乙基-2-异丙基-5-甲基-环己烷甲酰胺	Synthetic Food Flavor	Paid Service
2777	Neryl propionate	丙酸橙花酯	Synthetic Food Flavor	Paid Service
4088	trans-α-Damascone	反式-α-突厥酮	Synthetic Food Flavor	Paid Service
2460	Ethyl tiglate	惕各酸乙酯	Synthetic Food Flavor	Paid Service
4008	trans,trans-3,5-Octadien-2-one	反式,反式-3,5-辛二烯-2-酮	Synthetic Food Flavor	Paid Service
2275	Chamomile flower oil (Roman) (Anthemis nobilis L.)	春黄菊花油(罗马)	Natural Food Flavor	Paid Service
2051	Ambrette seed oil (Hibiscus abelmoschus L.)	黄葵籽油	Natural Food Flavor	Paid Service
2633	d-Limonene	d-苧烯	Synthetic Food Flavor	Paid Service
2080	Isoamyl octanoate	辛酸异戊酯	Synthetic Food Flavor	Paid Service
4233	N1-(2,4-dimethoxybenzyl)-N2-(2-(pyridin-2-yl)ethyl)oxalamide	N1-(2,4-二甲氧基苄基)-N2-(2-(2-吡啶基)乙基)草酰胺	Synthetic Food Flavor	Paid Service
2313	Citronellyl isobutyrate	异丁酸香茅酯	Synthetic Food Flavor	Paid Service
4024	Acetaldehyde diisoamyl acetal	乙醛二异戊醇缩醛	Synthetic Food Flavor	Paid Service
2033	Allyl α-ionone	烯丙基α-紫罗兰酮	Synthetic Food Flavor	Paid Service
3042	Tannic acid	单宁酸	Natural Food Flavor	Paid Service
2904	Pine needle oil, dwarf, oil (Pinus mugo turra var. pumilio (Haenke) Zenari)	欧洲山松针叶油	Natural Food Flavor	Paid Service
3005	Sandalwood oil (Santalum album L.)	檀香油	Natural Food Flavor	Paid Service

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Step	General Food Export China Process
1	GACC Registration for Overseas Exporter
2	GACC Registration for Food Manufacturer
3	CIQ Inspection for Food Chinese Labeling
4	CIQ Inspection for Food Formula Ingredients
5	CIQ Testing for Imported Food Product
6	CIQ Quarantine for Imported Fresh Food
7	GACC China Customs Clearance

Risky Food Export China Process

In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

Dairy Products	Meat Products	Aquatic Products
Animal Feeds	GMO Agriculturals	Dietary Supplements
Infant Formula	Fresh Foods	More...

In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.

The common China's government departments include :

GACC	CIQ	CNCA	MOA
SAMR	MOFCOM	CFDA	AQSIQ

Learn More China Pre-market Approval >>>

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China Foods Formula Ingredients Analysis System