China Foods Formula Ingredients Analysis System  

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China Permitted Food Additives    Colors   Flavors  Nutritional Supplements
According to China's food safety regulations, all imported food formula ingredients must in the NHC ( National Health Commission of China ) approved list, including food additives, edible colorings, nutritional supplements, etc
Moreover, the NHC has strict regulations on each food additive ingredient, which category of food can be used, and the limit of the content used;
During the China Customs clearance process, the CIQ (Inspection and Quarantine Bureau of China) will inspect the ingredients formula list of each imported food, If does not meet the requirements of formula ingredients, It will not be cleared.
  •  China NHC Permitted Food Additives :Flavor
  • CNS_Code Food Additive Name Additive Chinese Name Source Function Use Limit Range%
    2023 Allyl cyclohexaneacetate 环己基乙酸烯丙酯 Synthetic Food Flavor Paid Service
    Terpenes of lemon oil 柠檬油萜烯 Natural Food Flavor Paid Service
    2455 Ethyl 3-phenylpropionate (Ethyl hydrocinnamate) 苯丙酸乙酯(又名氢化肉桂酸乙酯) Synthetic Food Flavor Paid Service
    3865 Methyl 3-methyl-1-butenyl disulfide 甲基3-甲基-1-丁烯基二硫醚 Synthetic Food Flavor Paid Service
    Elder flower absolute (Sambucus canadensis L. and S.nigra L.) 接骨木花净油 Natural Food Flavor Paid Service
    2978 Isoquinoline 异喹啉 Synthetic Food Flavor Paid Service
    2499 Galangal root extract (Alpinia spp.) 良姜根提取物 Natural Food Flavor Paid Service
    2703 Methyl 2-furoate 糠酸甲酯 Synthetic Food Flavor Paid Service
    2447 Ethyl nonanoate 壬酸乙酯 Synthetic Food Flavor Paid Service
    2197 Isobutyl formate 甲酸异丁酯 Synthetic Food Flavor Paid Service
    Tuberose concrete (Polianthes tuberosa) 晚香玉浸膏 Natural Food Flavor Paid Service
    4076 Allyl thiohexanoate 烯丙硫醇己酸酯 Synthetic Food Flavor Paid Service
    3410 Methyl jasmonate 茉莉酮酸甲酯 Synthetic Food Flavor Paid Service
    4549 N-(2-(Pyridin-2-yl)ethyl)-3-p-menthanecarboxamide N-(2-(吡啶-2-基)乙基)薄荷烷基甲酰胺 Synthetic Food Flavor Paid Service
    2696 Methyl cellulose 甲基纤维素 Synthetic Food Flavor Paid Service
    2270 Celery seed (CO2) Extract (Apium graveolens L.) 芹菜籽(CO2)提取物 Natural Food Flavor Paid Service
    2746 Dimethyl sulfide 二甲基硫醚 Synthetic Food Flavor Paid Service
    Terpenes of orange oil 甜橙油萜烯 Natural Food Flavor Paid Service
    2185 Isobutyl benzoate 苯甲酸异丁酯 Synthetic Food Flavor Paid Service
    3929 Leaf isobutyrate [(Z)-3-Hexenyl isobutyrate] 异丁酸叶醇酯(又名顺式-3-己烯醇异丁酸酯) Synthetic Food Flavor Paid Service
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    Risky Food Export China Process
    In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

    The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

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    In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.
     
    The common China's government departments include :
    Learn More China Pre-market Approval >>>
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