China CFDA Food Formula Ingredients Analysis System,Search Permitted Food additive Ingredients of Flavor

China Permitted Food Additives

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Nutritional Supplements

According to China's food safety regulations, all imported food formula ingredients must in the NHC ( National Health Commission of China ) approved list, including food additives, edible colorings, nutritional supplements, etc
Moreover, the NHC has strict regulations on each food additive ingredient, which category of food can be used, and the limit of the content used;
During the China Customs clearance process, the CIQ (Inspection and Quarantine Bureau of China) will inspect the ingredients formula list of each imported food, If does not meet the requirements of formula ingredients, It will not be cleared.

China NHC Permitted Food Additives :Flavor

CNS_Code	Food Additive Name	Additive Chinese Name	Function	Use Limit Range%
2752	Methyl valerate	戊酸甲酯	Synthetic Food Flavor	Paid Service
3476	Bis(2,5-dimethyl-3-furyl) disufide	双-(2,5-二甲基-3-呋喃基)二硫醚	Synthetic Food Flavor	Paid Service
2269	Celery seed extract solid (Apium graveolens L.)	芹菜籽提取物(固体)	Natural Food Flavor	Paid Service
—	Methyl 3,7-dimethyl-2,6-octadienoate (methyl geranate)	3,7-二甲基-2,6-辛二烯酸甲酯(又名香叶酸甲酯)	Synthetic Food Flavor	Paid Service
2261	Castoreum tincture (extract) (Castor spp.)	海狸酊	Natural Food Flavor	Paid Service
—	L-Serine	L-丝氨酸	Natural Food Flavor	Paid Service
—	Sesame dist.	芝麻蒸馏物	Natural Food Flavor	Paid Service
2319	Civet absolute (Viverra civetta Schreber V. zibetha Schreber)Civetabsolute(Viverracivetta SchreberV. zibetha Schreber)	灵猫净油	Natural Food Flavor	Paid Service
2149	Benzyl phenylacetate	苯乙酸苄酯	Synthetic Food Flavor	Paid Service
3086	Turmeric extract (Curcuma longa L.)	姜黄浸膏	Natural Food Flavor	Paid Service
3277	Disodium succinate	琥珀酸二钠	Synthetic Food Flavor	Paid Service
2907	Pine tar oil (Pinus spp.)	松焦油	Natural Food Flavor	Paid Service
2180	Isobutyl angelate	当归酸异丁酯	Synthetic Food Flavor	Paid Service
—	Leek oil (Allium porrum)	韭葱油	Natural Food Flavor	Paid Service
—	Chrysanthemum Hang Zhou flower oil (Dendranthema morifolium or Chrysanthemum morifolium)	杭白菊花油	Natural Food Flavor	Paid Service
2469	Eugenyl acetate	乙酸丁香酯	Synthetic Food Flavor	Paid Service
—	Cedarwood oil terpenes	柏木油萜烯	Natural Food Flavor	Paid Service
—	Methyl 3-acetoxy hexanoate	3-乙酰氧基己酸甲酯	Synthetic Food Flavor	Paid Service
3337	Difurfuryl ether	二糠基醚	Synthetic Food Flavor	Paid Service
2154	Birch sweet oil (Betula lenta L.)	桦焦油	Natural Food Flavor	Paid Service

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Step	General Food Export China Process
1	GACC Registration for Overseas Exporter
2	GACC Registration for Food Manufacturer
3	CIQ Inspection for Food Chinese Labeling
4	CIQ Inspection for Food Formula Ingredients
5	CIQ Testing for Imported Food Product
6	CIQ Quarantine for Imported Fresh Food
7	GACC China Customs Clearance

Risky Food Export China Process

In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

Dairy Products	Meat Products	Aquatic Products
Animal Feeds	GMO Agriculturals	Dietary Supplements
Infant Formula	Fresh Foods	More...

In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.

The common China's government departments include :

GACC	CIQ	CNCA	MOA
SAMR	MOFCOM	CFDA	AQSIQ

Learn More China Pre-market Approval >>>

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China Foods Formula Ingredients Analysis System