China Foods Formula Ingredients Analysis System  

China CFDA Permitted Foods Ingredients Search
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• Easily Lookup China Permitted & Prohibitted Foods Ingredients
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China Permitted Food Additives    Colors   Flavors  Nutritional Supplements
According to China's food safety regulations, all imported food formula ingredients must in the NHC ( National Health Commission of China ) approved list, including food additives, edible colorings, nutritional supplements, etc
Moreover, the NHC has strict regulations on each food additive ingredient, which category of food can be used, and the limit of the content used;
During the China Customs clearance process, the CIQ (Inspection and Quarantine Bureau of China) will inspect the ingredients formula list of each imported food, If does not meet the requirements of formula ingredients, It will not be cleared.
  •  China NHC Permitted Food Additives :Flavor
  • CNS_Code Food Additive Name Additive Chinese Name Source Function Use Limit Range%
    Cyperus oil (Cupressus sempervirens) 香附子油 Natural Food Flavor Paid Service
    Mustard extract, brown (Brassica spp.) 棕芥末提取物 Natural Food Flavor Paid Service
    2180 Isobutyl angelate 当归酸异丁酯 Synthetic Food Flavor Paid Service
    4371 Isovaleraldehyde diethyl acetal 异戊醛二乙缩醛 Synthetic Food Flavor Paid Service
    2004 Acetaldehyde phenylethyl propyl acetal 乙醛苯乙醇丙醇缩醛 Synthetic Food Flavor Paid Service
    2771 Daidai fruit oil(Citrus aurantium L.‘Daidai’) 玳玳果油 Natural Food Flavor Paid Service
    2126 Beeswax absolute (Apis mellifera L.) 蜂蜡净油 Natural Food Flavor Paid Service
    2578 Hops tincture (extract) (Humulus lupulus L.) 酒花酊 Natural Food Flavor Paid Service
    2308 Citronella oil (Cymbopogon nardus Rendle) 香茅油 Natural Food Flavor Paid Service
    2358 Dandelion root solid extract (Taraxacum spp.) 蒲公英根固体提取物 Natural Food Flavor Paid Service
    3343 Ethyl 3-methylthiopropionate 3-甲硫基丙酸乙酯 Synthetic Food Flavor Paid Service
    3950 Michelia alba flower absolute 白兰花净油 Natural Food Flavor Paid Service
    3835 Ethyl 2-(methylthio) acetate 2-(甲硫基)乙酸乙酯 Synthetic Food Flavor Paid Service
    3643 Ethyl 2-octenoate 2-辛烯酸乙酯 Synthetic Food Flavor Paid Service
    2048 Althea root (Althea officinalis L.) 药蜀葵 Natural Food Flavor Paid Service
    2216 Butyl 10-undecylenate 10-十一烯酸丁酯 Synthetic Food Flavor Paid Service
    3432 Isobutyl 2-butenoate 2-丁烯酸异丁酯 Synthetic Food Flavor Paid Service
    2147 Benzyl mercaptan 苄基硫醇 Synthetic Food Flavor Paid Service
    2201 Butyl hexanoate 己酸丁酯 Synthetic Food Flavor Paid Service
    3311 Methyl 2-thiofuroate 2-硫代糠酸甲酯 Synthetic Food Flavor Paid Service
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    Risky Food Export China Process
    In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

    The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

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    In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.
     
    The common China's government departments include :
    Learn More China Pre-market Approval >>>
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