China Foods Formula Ingredients Analysis System  

China CFDA Permitted Foods Ingredients Search
Prohibitted Foods Ingredients Lookup
• Easily Lookup China Permitted & Prohibitted Foods Ingredients
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China Permitted Food Additives    Colors   Flavors  Nutritional Supplements
According to China's food safety regulations, all imported food formula ingredients must in the NHC ( National Health Commission of China ) approved list, including food additives, edible colorings, nutritional supplements, etc
Moreover, the NHC has strict regulations on each food additive ingredient, which category of food can be used, and the limit of the content used;
During the China Customs clearance process, the CIQ (Inspection and Quarantine Bureau of China) will inspect the ingredients formula list of each imported food, If does not meet the requirements of formula ingredients, It will not be cleared.
  •  China NHC Permitted Food Additives :Flavor
  • CNS_Code Food Additive Name Additive Chinese Name Source Function Use Limit Range%
    2715 Methyl dodecanoate (Methyl laurate) 十二酸甲酯(又名月桂酸甲酯) Synthetic Food Flavor Paid Service
    3070 Tolu balsam gum (Myroxylon spp.) 吐鲁香膏 Natural Food Flavor Paid Service
    3489 Ethyl 2-methyl-4-pentenoate 2-甲基-4-戊烯酸乙酯 Synthetic Food Flavor Paid Service
    2569 α-Hexylcinnamaldehyde α-己基肉桂醛 Synthetic Food Flavor Paid Service
    4032 (+/-)Dihydromintlactone (+/-)二氢薄荷内酯 Synthetic Food Flavor Paid Service
    2641 Linalyl cinnamate 肉桂酸芳樟酯 Synthetic Food Flavor Paid Service
    2459 Ethyl sorbate (Ethyl 2,4-hexadiencate) 山梨酸乙酯(又名2,4-己二烯酸乙酯) Synthetic Food Flavor Paid Service
    3765 myrtenyl acetate 乙酸桃金娘烯酯 Synthetic Food Flavor Paid Service
    3808 d,l-Menthone1,2-glycerol Ketal d,l-薄荷酮甘油缩酮 Synthetic Food Flavor Paid Service
    2116 Balsam peru (Myroxylon pereirae Klotzsch) 秘鲁香脂 Natural Food Flavor Paid Service
    3968 Diisopropyl trisulfide 二异丙基三硫醚 Synthetic Food Flavor Paid Service
    2247 Carveol 香芹醇 Synthetic Food Flavor Paid Service
    4003 Methyl (methylthio) acetate 甲硫基乙酸甲酯 Synthetic Food Flavor Paid Service
    Styrax oil (Liquidambar spp.) 苏合香油 Natural Food Flavor Paid Service
    4319 cis- and trans-5-Ethyl-4-methyl-2-(2- methylpropyl)-thiazoline 顺式和反式-5-乙基-4-甲基-2-(2-甲基丙基)-噻唑啉 Synthetic Food Flavor Paid Service
    2931 Propyl benzoate 苯甲酸丙酯 Synthetic Food Flavor Paid Service
    4047 trans-2-Hexenal diethyl acetal 反式-2-己烯醛二乙缩醛 Synthetic Food Flavor Paid Service
    2713 Methyl-δ-ionone δ-甲基紫罗兰酮 Synthetic Food Flavor Paid Service
    2351 Cyclohexyl butyrate 丁酸环己酯 Synthetic Food Flavor Paid Service
    2771 Daidai flower oil(Citrus aurantium L.‘Daidai’) 玳玳花油 Natural Food Flavor Paid Service
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    Risky Food Export China Process
    In China, the imported food is divided into 4 risk levels from low to high : A, B, C, D ; Different levels of supervision are adopted for foods with different risk levels;

    The medium to high risky imported food categories include:Meat products, aquatic products, dairy products, sausage casings, bird nest products, bee products, egg products, edible oils and fats, oilseeds, stuffed wheaten products, edible grains, milled grain industry products and malt, fresh and dehydrated vegetables and dried beans, condiments, nuts and seeds, dried fruits, unroasted coffee beans and cocoa beans, foods for special dietary purposes, and health foods, Animal feed etc.

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    In addition to the above-mentioned general food import procedures, the risky imported food also need to go through other government procedures of Manufacturer Registration / Certifcation, Pre-market approval of the product etc.
     
    The common China's government departments include :
    Learn More China Pre-market Approval >>>
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