HS code: 1302320000

Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds

刺槐豆胶液及增稠剂;



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  •  China HS code 1302320000 Classification:
  • HS Directory Tree Description
    Chapter  13               Chapter 13; Lac; gums, resins and other vegetable saps and extracts
    Heading 1302   Vegetable saps and extracts; pectic substances, pectinates and pectates; agar and other mucilages and thickeners, whether or not modified, derived from vegetable products
    Article  Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds; 刺槐豆胶液及增稠剂;
  •  China HS code 1302320000 13-digits CIQ code:
  • 13-digits CIQ code Commodity Name

    1302320000101

    刺槐豆胶液及增稠剂(从刺槐豆、刺槐豆子或瓜尔豆制得的,不论是否改性)(饲料添加剂)

    1302320000102

    刺槐豆胶液及增稠剂(从刺槐豆、刺槐豆子或瓜尔豆制得的,不论是否改性)(1-丁烯-1-基甲基硫醚)

    1302320000103

    刺槐豆胶液及增稠剂(从刺槐豆、刺槐豆子或瓜尔豆制得的,不论是否改性)(半乳甘露聚糖)

    1302320000104

    刺槐豆胶液及增稠剂(从刺槐豆、刺槐豆子或瓜尔豆制得的,不论是否改性)(瓜尔胶)

    1302320000105

    刺槐豆胶液及增稠剂(从刺槐豆、刺槐豆子或瓜尔豆制得的,不论是否改性)(槐豆胶)

    1302320000301

    刺槐豆胶液及增稠剂(从刺槐豆、刺槐豆子或瓜尔豆制得的,不论是否改性)(有检疫要求食品添加剂)
  •  China 8-digits HS code 13023200 Customs Classification Examples
  • 8-digits HS code Commodity Example of Chinese Name Specification

    13023200.

    瓜尔胶200MESH 含量:80%水分20%

    13023200.

    瓜尔胶200 MESH 含量:80%水份:20%

    13023200.

    瓜尔胶 RLCOL 250 瓜尔豆胚乳提炼,200目,粘性:5000

    13023200.

    瓜尔豆胶粉末状 牌子:RHODIA HIGUM 52I,食品、工业用

    13023200.

    瓜尔豆胶 POWDER200MESH5000-5500CPS

    13023200.

    瓜尔豆胶

    13023200.

    瓜耳胶天然碱

    13023200.

    豆胶,自瓜尔豆种子的胚乳中提取 精制,乳白色粉末,粘性

    13023200.

    刺槐豆胶LBG 刺槐豆胶100%

    13023200.

    刺槐豆胶 LBGPOLYGum16/1-125
    China GACC Registration
    According to GACC Decree 248: "Regulations on the Registration and Administration of Overseas Producers of Imported Food " and GACC Decree 249: "Administrative Measures on Import and Export Food Safety" issued in April 2021; All companies involved in the imported food supply chain, including manufacturers, exporters, importers, products, etc., are required to apply for GACC registration and obtain the corresponding GACC registration number before they can export to China.

    The 3 main GACC registration types include:
    1 GACC-2 registration of overseas exporter
       (11 digits registration number );
    2. GACC-1 registration of overseas producer
       (18 digits registration number ) ;
    3. GACC-5 product listing of imported food
       (13 digits HS-CIQ code);


    Moreover, if the list of products exported to China involves multiple food categories, the overseas production enterprises need to apply for separate GACC registration number for each food category;
    GACC Online Registry
    GACC Approved Overseas Food Exporters
    GACC Approved Overseas Food Manufacturers
    GACC Approved Chinese Importers
    Export China Restrictions:
    Pre-market Approval Items
    Before exporting to China, many kinds of goods need to apply for Pre-market Approval from the Chinese Government Agency.

    These Pre-market Approval process usually need a few weeks, months, or even years, So you need to arrange in advance before shipping.

    Otherwise, without such Approval, even if the goods have arrived at the China Customs, they will not be cleared normally, and the goods will be detained in the port till get such approval, or even be returned, causing you huge losses.


    Food Products

    Cosmetics

    Medical Device

    Dairy Products

    Meat Products

    Aquatic Products

    Pet Feeds

    GMO Agriculturals

    Dietary Supplements

    Pharmaceuticals

    Infant Formula
    More...
    Learn More China Pre-market Approval >>>
    China HS Code
    Pre-Classification

    Since Aug 1, 2018, China Customs has used new 13-digits HS code for Customs Declaration;

    If use incorrect HS codes for China Customs declaration, will resulting in the Customs Clearance failed, Cause additional Clearance time, more storage costs, substantial fines , administrative penalties, even face Civil or Criminal charges;

    Learn More.....
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