| HS Directory Tree | Description |
|---|---|
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Chapter 16; Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates |
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Sausages and similar products, of meat, meat offal or blood; food preparations based on these products |
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Food preparations based on sauagses, with composition of endangered wild animals(including endangered wild animals of heading No.02.08); 用含濒危野生动物成分的香肠制的食品; |
| 13-digits CIQ code | Commodity Name |
|---|---|
1601003010101 |
用含濒危野生动物成分的香肠制的食品(含品目02.08的野生动物)(其他熟制禽肉制品) |
1601003010102 |
用含濒危野生动物成分的香肠制的食品(含品目02.08的野生动物)(其他熟制畜肉制品) |
| 8-digits HS code | Commodity Example of Chinese Name | Specification |
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